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ABV: 12.5%
Region: Kakheti
Grape: Kisi
Vinification: Traditional
Fermentation Vessel: Qvevri
BioMarani Kisi Amber Wine, Georgia
This dry amber Kisi wine from Kakheti has a pleasant scent of dried apricots and and quince, with notes of fresh persimmon and apricot in the taste along with dried fruits, it has firm tannins with a well-balanced acidity. A great example of an amber wine.
Gulgula, Kakheti - Eastern Georgia
BioMarani is located in the the beautiful village of Gulgula, in the heart of the Alazani valley, at the foothills of the Caucasus Mountains, in the wine region of Kakheti. The 15.5 hectares of vineyards are in the Tsinandali microzone which has a subtropical, humid climate with hot summers and cold winters.
They are an artisan family winery producing 100% certified organic, handcrafted qvevri wines. Their focus is primarily on producing Khikivi, Saperavi and Kisi wines, with small plantings of Mtsvane and Rkatsiteli for future projects.
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