Baia’s wine is a small family winery in the village of Obcha, western Georgia. Baia and her family have been growing grapes and producing wine for over three generations and they are proud to share their wine with the world as wine has always been a big tradition for the family. Baia is in her mid twenties and since 2015 she has been producing natural wines; including Tsitska Tsolikouri and Krakhuna. Baia’s sister Gvantsa is also a succesful winemaker in her own right, creating a beautiful natural sparkling wine.


All of the wine is made using grapes only grown on their own vineyards in Obcha and all are aged in the family wine cellar. Three generations of the family work on the vineyard to deliver traditional and natural Georgian wine. In 2019, Baia was named in the Forbes’ 30 under 30.